Kill the Limas* Soup
1 bag frozen succotash (nasty baby plastic green lima beans and corn)
1 bag frozen broccoli
spices (salt, pepper, cumin, chili powder, garlic and onion powders)
chicken or vegetable stock to cover veggies
Bring to a boil and then let simmer 15-20 minutes (kill those lima beans). Cool slightly and use an immersion blender or food processor to puree. Leave some chunks.
*I am not fond of frozen baby green lima beans. It's a texture thing. The taste is great, but the tough skin and mealy insides have never appealed to me.