Italian Turkey Meatballs, so I thought I'd give them a try. They were really good. The addition of spicy turkey sausage gives them some zing. The tomato sauce is yummy too. The recipe makes a ton, so I froze half for another day.
Alejandrina brought me some lemon grass, so I made chicken stock. It smelled wonderful cooking. Lemon-y chicken, veggies, and herbs. They should make that a candle scent. I divided it into portions to use and freeze.