baked recipe, which is out of this world. My version shown above. It's a meal in itself if you add some cheese and crusty bread.
Occasionally, someone in my family would get a hankering for fried eggplant, and slabs of eggplant would be dipped in egg wash, pressed into bread crumbs and pan fried. Delicious. And it usually never made it to eggplant Parmesan, although that is pretty good too. Ever had an eggplant Parmesan sub? Oh. my.
baked version with cheese and tomato. It did not disappoint and was so simple to make. In the past few years, my throat itches after eating eggplant. I guess I've developed a mild allergy or something. This time, my ears and hands started itching as well. Bummer. Oh well, until my throat closes, I'll still eat it. That's what benadryl is for. Ha! Hopefully I'll grow out of this new found eggplant allergy as quick as it came on.